Life is besides curt to skip dessert...especially when there are so many astonishing cookie recipes to choose from. Whether you lot're a traditionalist or like to mix it upward, we've got something for y'all. From birthdays to bake sales, holiday cookie exchanges to simply something sweet to bask at home, get inspired to bake with our 62 easy cookie recipes.
When information technology comes to cookies, there's some classic recipes anybody recognizes. We're talking chocolate chip, sugar, oatmeal, peanut butter, snowballs… yous get the idea. We've got lots of options for those hither. We know which are our favorites (like our best-ever chocolate chip cookies or lofthouse sugar cookies), but you'll have to find your own. It'southward our favorite office about baking, trying out dissimilar recipes and landing on the ones you'll brand again and again.
For more sweetness treats sure to impress, check out our layer cakes and dessert bars too.
Ethan Calabrese
1 of 62
Thumbprint Cookies
It's true—this dough is firm, most like a shortbread, and then to make sure it doesn't crack, roll information technology into balls until smooth and business firm, then gently printing your thumb in the middle to make sure it doesn't crack. Gently.
Become the Thumbprint Cookies recipe.
Parker Feierbach
2 of 62
Best-Ever Chocolate Bit Cookies
ERIK BERNSTEIN
3 of 62
Stained Drinking glass Cookies
Dear sugar cookies but detest decorating them? These are for you! The centers will stay soft and chewy after cooling and add the brightest pop of color to any celebration.
Become the Stained Glass Cookies recipe.
Lucy Schaeffer
iv of 62
Lofthouse Cookies
You know those thick, soft carbohydrate cookies from the grocery store that have an even thicker layer of frosting on top? This homemade version is merely every bit good! The cream cheese and cornstarch actually help give it that soft texture that sticks to the roof of your oral fissure. Dye the frosting whatsoever color you lot like depending on the flavour!
Get the Lofthouse Cookies recipe.
Parker Feierbach
5 of 62
Butter Cookies
These petty guys might look simple, just they're dangerously addictive. At that place's a healthy dose of salt in the dough, making information technology like shooting fish in a barrel to down four or 5 without overdosing on sugar. Serve them up with a cup of coffee or chai latte for dipping!
Get the Butter Cookies recipe.
PARKER FEIERBACH
6 of 62
Strawberry Shortcake Cookies
It took many, many rounds of testing to become these cookies just right. Our biggest piece of advice is to not be afraid of mess. Covering the cream cheese with cookie dough is a messy task (especially with the fresh strawberries!), but we promise yous information technology'due south worth it a million times over.
These lemon cookies accept the perfect balance of sweet and tart. Scroll your dough in regular sugar earlier the powdered saccharide to guarantee perfect crinkles every time.
Become the Lemon Butter Cookies recipe.
PARKER FEIERBACH
9 of 62
Classic Linzer Cookies
We dearest the combination of the flavorful, rich cookie and the sweet fruity jam. Linzers are a classic sandwich cookie, which means they're not the fastest to throw together—patience is key, just nosotros can guarantee these are well worth the wait.
Get the Classic Linzer Cookies recipe.
Parker Feierbach
ten of 62
PARKER FEIERBACH
11 of 62
Blueberry Cream Cheese Cookies
LUCY SCHAEFFER PHOTOGRAPHY
12 of 62
Chocolate Cool Whip Cookies
This crazy boxed-cake-mix hack makes super-fudgy crinkle cookies—with a third of the typical ingredients. All you lot demand is cake mix, whipped topping (aka Cool Whip), an egg, and powdered sugar. If you're not a chocolate person (😱!!!), you can use any blazon of boxed cake mix—vanilla, Funfetti, even red velvet.
Get the Chocolate Cool Whip Cookies recipe.
EMILY HLAVAC GREEN
thirteen of 62
Icebox Cookies
Keeping a log of cookie dough in your fridge or freezer is the truthful genius move. Information technology lets you have dessert ready in just a moment'due south notice for those last minute guests, and the ability to bake off only a cookie or two for yourself someday. This recipe is the perfect base for mix-ins—we've included some of our tried and truthful favorites, but get creative!
Become the Icebox Cookies recipe.
Ethan Calabrese
14 of 62
PHOTO: ANDREW BUI; Food STYLING: LENA ABRAHAM
15 of 62
Italian Ricotta Cookies
These cook-in-your-oral fissure cookies are an Italian classic, and a breeze to make. What's more fun than frosting? Sprinkles! Y'all can adorn these cookies with any combination of sprinkles, whether for a celebration or only another Tuesday.
Get the Italian Ricotta Cookies recipe.
PARKER FEIERBACH
xvi of 62
No-Broil Oatmeal Cookies
These no-bake chocolate peanut butter cookies are nostalgia at its finest— half of our staff has a story almost these from childhood. If yous don't, whip up a batch asap and yous'll see why they're and so memorable.
Become the No-Broil Oatmeal Cookies recipe.
Erik Bernstein
17 of 62
Hamantaschen
Hamantaschen are shortbread-like cookies filled with jam that are traditionally served around the Jewish holiday of Purim. Shaped similar Haman'south lid, the cookies represent the defeat of their enemy. Reminiscent of thumbprint cookies, we dear the buttery cookie and sweet jam combo.
Get the Hamantaschen recipe.
Erik Bernstein
eighteen of 62
Bourbon-Vanilla Spritz Cookies
Very similar to sugar cookies, spritz cookies are soft and buttery. They come from the German word "spritzen", which ways to squirt—a nod to the process of making these where yous load the dough into a cookie press. Get creative with the colors: Y'all tin dye the dough itself or just accept fun with sprinkles and sanding sugar!
Get the Bourbon-Vanilla Spritz Cookies recipe.
Parker Feierbach
19 of 62
Healthier Oatmeal Cookies
Nosotros're proud to say that this is a actually practiced COOKIE – not a granola bar that's only shaped like one. We decreased the usual amounts of butter and carbohydrate with some help from applesauce, but a cookie isn't a cookie unless it'due south a little naughty – and so we added some quality nighttime chocolate chunks and tart stale cherries for the perfect bite. Everything in moderation!
Get the Healthier Oatmeal Cookies recipe.
LUCY SCHAEFFER PHOTOGRAPHY
xx of 62
Italian Rainbow Cookies
In this Italian classic, almond-flavored cakes are sandwiched between chocolate with layers of raspberry and apricot jam. It'south true these do take some patience, simply nosotros promise, it'south VERY worth the effort.
Get the Italian Rainbow Cookies recipe.
Lucy Schaeffer
21 of 62
Alfajores
Alfajores are a soft and tender shortbread cookie with dulce de leche sandwiched between. Though the cookie originated in the Middle East, the Castilian took the cookies to South America, and now they are especially pop in Argentina. The cookies can be dusted in powdered sugar, or our favorite, rolled in kokosnoot flakes.
Get the Alfajores recipe.
PARKER FEIERBACH
22 of 62
Middle Cookies
Show your love any time of with these center-shaped delights like to Lofthouse cookies. We chose a cream cheese frosting in blood-red, pink and white, simply feel free to dye the frosting any colors y'all wish or employ any sprinkles your heart desires.
Become the Heart Cookies recipe.
YOSSY AREFI
23 of 62
BRYCE JOHNSON
24 of 62
S'mores Stuffed Cookies
Are you set for a gummy, gooey, unabashedly messy challenge? If you're up for it, here's the deal: you're about to stuff an unabridged southward'more into a chocolate flake cookie. Some say information technology can't be done, but with enough focus, patience, and perseverance, you can succeed in making this extremely indulgent dessert. Requite u.s. s'more, please!
Get the S'mores Stuffed Cookies recipe.
KAT WIRSING
25 of 62
Peanut Butter No-Broil Cookies
Parker Feierbach
26 of 62
YOSSY AREFI
27 of 62
Chocolate Kisses Snowball Cookies
Andrew Bui
28 of 62
Black & White Cookies
The cookies are sold at most every bakery or deli in New York Urban center where they originated. The giant cookies started popping up in baker cases as a manner to use upward leftover cake batter, which is why they take such a cakey texture. Whether you love chocolate or vanilla this is the cookie for yous!
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